Lien's Bakery
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Handmade in Taiwan

Desserts shaped by travel, patience, and craft

Small-batch sweets inspired by Western and Middle Eastern traditions, refined through years of trial and error, and made to share.

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HalalLacto-ovo
Limited batches in Taipei

The collection

A curated menu for now

Starting with a focused selection. More seasonal offerings will follow as the atelier grows.

Baklava
Out of stock
Baklava

NT$60 / piece

New York Cheesecake
Out of stock
New York Cheesecake

NT$100 / slice

Choux au Craquelin
Out of stock
Choux au Craquelin

NT$60 / piece

Sütlaç
Out of stock
Sütlaç

NT$50 / piece

The maker

From kitchens abroad to a dessert atelier in Taiwan

Living in Belgium, Türkiye, and Saudi Arabia taught me that dessert is more than something sweet after a meal. It is a way to share hospitality, culture, and memory.

For more than a decade, I have learned from local friends, cookbooks, and videos, then brought those lessons back to my own kitchen. Through hands-on trial and refinement, I have shaped the Western and Middle Eastern desserts I love into my own style.

Cheesecakes, cream puffs, tiramisu, baklava, and kunafah are the desserts I return to most. Through this dessert atelier, I hope more people in Taiwan can enjoy these familiar flavors with a thoughtful, personal twist.

Shared with hundreds of tasters across offices, academic circles, private gatherings, and professional events.

Want to know more about me?

About me

How we make

Craft over shortcuts

Small batches

Made in limited quantities so freshness and attention stay intact.

Ingredient standards

We're strict about ingredients: wherever fat is used in our desserts, we use 100% high-quality pure butter — never margarine, vegetable shortening, or salad oil substitutes.

Halal & vegetarian-friendly

HalalLacto-ovo

Made 100% halal with no alcohol or gelatin, using lacto-ovo ingredients so Muslims and vegetarians can enjoy authentic desserts with confidence.

Patient iteration

Every recipe is tested, adjusted, and refined until it feels unmistakably right.

Ordering

How to order

Four simple steps from cart to delivery.

  1. 1

    Add to cart

    Browse desserts and add what you'd like while stock is available.

  2. 2

    Place your order

    Fill in your info and delivery method. Items will be held for you.

  3. 3

    Complete payment

    Pay securely with JKOPay after placing your order.

  4. 4

    Enjoy!

    After payment, LINE friends get a confirmation message with delivery details. If you left an email at checkout, we'll also send a backup email — otherwise check My orders on the website.

Payment method

Pay securely at checkout with the method below.

JKOPay

JKOPay

Currently the only payment method we accept.

View desserts

No payment is required until your order is placed.

Order interest

Tell me you're interested

If you'd like me to bake soon, leave your name and a short note. It helps me decide what to make next.

0/200

Up to 200 characters. No payment needed — this is just to gauge interest.

Customer service

Questions?

We're here to help with orders, availability, and anything else.

For questions, please contact us through LINE.

Contact on LINE

FAQ

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